Delicatessen Kitada
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Our mouth-watering original butcher's beef croquette. |
Our croquettes require time and effort to make, so we can only make 300 per day.
I think they're the best in Osaka…maybe even in Japan.
Oh my goodness!
Our tender home-made hamburger patties.It's a shame you can't experience its amazing smell here.Please taste the delicious flavour of the meat and its juices before adding sauce.The meat juices are great for dipping bread in or eating with rice.Make sure you don't leave any behind! |
Our display of fried dishes
We always have around 24 varieties of fried foods available.We're a good friend to the housewife who has to put food on the table every day. |
Chuck rib beef for grilling
Although well-marbled beef is delicious, this low-fat cut of beef is easy to eat in large quantities!
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Sirloin beef for sukiyaki (Japanese hot pot)
Wrapping meat in bamboo leaves protects it from bacteria so it keeps for longer. |
Sliced thigh and ribs
For 'nikujaga' (stew), 'gyu-udon' (beef cooked in soy sauce served over rice) and other hot pot-style dishes |
Roast Japanese beef
Slow-roasted over a cherry wood flame.Ideal with sake and goes well in a lunchbox or in scattered sushi |
Expensive high-quality meat can be found anywhere, but there are few quality reasonably-priced options.
I go to the local Minami Osaka meat market every day and use my 36 years of experience to select and purchase high-quality meat to provide as cheaply as possible to our customers.